Professional Experience:
- Imperial Hotels Austria
- Hotel Bristol Vienna Kitchen
- Restaurant Korso Vienna at Richard Gerer
- Palais Ferstel Vienna Event Center
- Kurkonditorei Oberlaa Vienna
- International cooking competitions in France at Bocuse d’Or Lyon
- Budapest, Lausanne
- Restaurant Kurhausstüberl
- Waging am See (D)
- Stays abroad in France, Monaco
- England
- Italy
- Spain
- USA
- China
Acquisition, development, and successful continuation of the company “Toni Mörwald”